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Chelsea Hotel

New York, NY

Built between 1883 and 1885 and opened for initial occupation in 1884, the twelve-story red-brick...

Brooklyn Navy Yard

Building 128, 123, 28

Built as a Naval Ship engine building facility in the 1850’s, this project includes the...

Fresh Direct Corporate Headquarters & Food Processing & Distribution Center

Bronx, NY

This project consisted of the new construction of a 650,000 sq. ft. corporate headquarters, processing...

Barry Callebaut Cocoa Processing Plant

Eddystone, PA

This project consisted of providing a facility survey to identify and document the existing utility...

Ruggerio Seafood Distribution Center

Newark, NJ

This project consisted of the design of the Refrigeration Systems for a new 61,000sf Refrigerated...

Bindi Pastries

Kearny, NJ

The project consisted of the design of the HVAC, Electrical, Lighting, Plumbing, Fire Protection and...

Our Mission

We understand that our clients have to live with and maintain the designs we provide, and that many clients ultimately have an end-user with specific needs that must be met. Balancing the needs of both the client and end-user is one of the most important factors in the overall success of a project.

– Brian Tannenhaus

We adhere to a simple “client first” philosophy where an extensive evaluation of both client and end-user needs are considered first and foremost in every project we undertake. This ensures each client will get the results they are looking for.

– Ken Fry

Chelsea Hotel

Brooklyn Navy Yard

Fresh Direct Corporate Headquarters & Food Processing & Distribution Center

Barry Callebaut Cocoa Processing Plant

Ruggerio Seafood Distribution Center

Bindi Pastries

Key Market Segments

Child Care

Educational

Food Processing

Industrial

Medical

Office

Retail

Looking for something else?

Our Mission